Peppers in Oil Recipe
Peppers in oil are a homemade preserve. They are excellent as an appetizer, side dish, or on bruschetta! Discover the procedure and doses to make them!
Ingredients
- Bell peppers yellow and red 0.9 lb
- White wine vinegar 4 ¼ cups
- Water 4 ¼ cups
- Garlic 3 cloves
- Thyme to taste
- Rosemary to taste
- Extra virgin olive oil to taste
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