Browned Butter Chocolate Chip Cookies Recipe | Samsung Food App
Chewy, gooey, and crunchy Brown Butter Chocolate Chip Cookies are loaded with flavor and will surely become your new favorite cookie recipe! No mixer required.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients
- 2 sticks (227 grams) unsalted butter
- 1/2 (100 grams) cup granulated sugar
- 1 1/4 cups (250 grams) lightly packed dark brown sugar
- 1 1/2 cups (190 grams) all-purpose flour
- 1 cup (127 grams) bread flour
- 1/4 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon fine sea salt
- 2 large eggs plus 1 egg yolk, (at room temperature)
- 2 teaspoons vanilla
- 1 1/2 cups (255 grams) semisweet chocolate chips
- 1 cup (140 grams) semisweet chocolate baking wafers ((from Guittard or Valrhona))
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