Easy Tomato Soup with Dill and Orzo Recipe — The Mom 100

Ingredients

• 1 tablespoon olive oil
• 1 cup chopped onion
• 2 medium carrots ((peeled and chopped))
• 3 garlic cloves ((minced))
• 1 28-ounce can crushed tomatoes
• 3 cups vegetable or chicken broth
• Kosher salt and freshly ground black pepper ((to taste))
• 1/2 cup dried orzo ((cooked according to package directions))
• 1 tablespoon minced fresh dill ((plus more for sprinkling))
• freshly grated Parmesan cheese ((for serving, optional))