Avocado and Papaya Salad | Greater Chicago Food Depository

Avocado and Papaya Salad | Greater Chicago Food Depository

www.chicagosfoodbank.org

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Ingredients

  • Juice and zest from one Lime
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 1/8 teaspoon Black Pepper
  • 1/8 teaspoon Cayenne
  • 1/4 cup Olive Oil
  • 2 Avocados, diced
  • 1 large or 2 small Papayas, diced
  • 1 ripe Mango, diced (optional)

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