Devilled Egg Cups ⋆Anne's Kitchen
This devilled egg spread dressed on store-bought pastry cups make the best Easter appetizers. Happy Easter!
Ingredients
- 1 egg
- a bit of mayonnaise, to taste
- a bit of mustard, to taste
- chives, chopped
- salt and pepper
- 4 pastry cups
- 1 cherry tomato
- micro greens, to decorate
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