Spinach, Tomato And Cheese Lasagne - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g Provolone
• 50 g unsalted butter
• 500 g milk
• 70 g plain flour
• 2 egg yolks
• 1 pinch fine sea salt
• 1 pinch ground black pepper
• 2 garlic cloves
• 1 fresh chilli
• 500 g passata
• 30 g extra virgin olive oil
• 300 g water
• 450 g fresh spinach leaves
• 2 onions
• ½ Tbsp olive oil
• 200 g Parmesan cheese
• 400 g mozzarella cheese
• 300 g ricotta cheese
• 300 g dried lasagne pasta sheets
• 1 bunch fresh basil