Chicken Cutlet Recipe

Name: Chicken Cutlet Recipe
Ingredients: 1 lb chicken breast (or 1 lb readily ground chicken); 7-8 oz. plain wheat bread (I use Italian wheat); 1/2 cup of warm milk; 6 Tbsp of unsalted butter; 1/2 tsp salt; pinch of black pepper; 1/2 cup of bread crumbs, use more if needed; 1 clove of minced garlic (optional); 1 tbsp of vegetable oil (optional); 4 oz mozzarella or Muenster cheese cut in 2 in long, o,5 inch wide strips (optional)

arbuz.com

It was one of those days when my refrigerator was nearly empty and the freezer only had 1 pound of chicken breasts in its premises. Hesitant to go to a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arbuz.com.

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Ingredients

1 lb chicken breast (or 1 lb readily ground chicken)
7-8 oz. plain wheat bread (I use Italian wheat)
1/2 cup of warm milk
6 Tbsp of unsalted butter
1/2 tsp salt
pinch of black pepper
1/2 cup of bread crumbs, use more if needed
1 clove of minced garlic (optional)
1 tbsp of vegetable oil (optional)
4 oz mozzarella or Muenster cheese cut in 2 in long, o,5 inch wide strips (optional)