Sausage and Veggie Crustless Quiche - Macrostax
Pack in the fall flavors with this savory crustless quiche. It’s the perfect make-ahead breakfast or easy weeknight dinner that you can enjoy all week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macrostax.com.
Ingredients
- 1 cup (133g) sweet potato (peeled and diced into ½ inch cubes)
- 2 cups (130g) raw crimini or baby bella mushrooms (diced into 1-inch pieces)
- ½ cup diced yellow onion (60g)
- 1 link (78g) “Al Fresco” sweet Italian chicken sausage (diced)
- 4 large (200g) eggs
- 4 egg whites (132g) from large eggs
- ½ cup (98g) plain nonfat Greek yogurt
- 1 tablespoon fresh sage
- minced
- 1 teaspoon fresh thyme
- ¼ teaspoon salt
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