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Chocolate Cookies, Molten

Chocolate Cookies, Molten

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

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Ingredients

  • 4 cups (24 oz.) semisweet chocolate chips
  • 6 tablespoons butter
  • 4 large eggs
  • 1 cup sugar
  • 1 teaspoon salt (I used less)
  • 2 teaspoons vanilla
  • 2 cups all purpose flour
  • 1 teaspoon baking powder

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