Pizza with parma ham, peppers, almonds and pecorino cheese | Wewalka

Ingredients

• 1 pack Wewalka wholegrain pizza dough, 280g
• 1 yellow pepper
• 1 red pepper
• 1 onion
• 1 bunch of fresh thyme
• 2 tbsp of oil
• Salt and pepper
• 50 g almonds
• 100 g Parma ham
• 140 g pecorino cheese (Italian sheep’s cheese)
• 150 g pepper paste (Ajvar)
• 1 tomato, cut into slices
• 1 piece of mozzarella (optional)