Savory Cheese Kisses, a recipe on Gourmetpedia

Ingredients

• - 80 g butter
• - 100 g flour
• - 100 g almonds, peeled and finely chopped
• - 80 g Parmigiano Reggiano
• - 1 pinch of salt
• - 20 ml / 4 tsp. white wine
• - 80 g Mascarpone