Sangria | Peachy the Magazine

Ingredients

• 1 750-ml bottle of dry red wine (3 cups)
• 1 ½ cups lemon-lime soda (such as 7UP)
• 1 ½ cups orange juice
• 16 lime slices
• 16 lemon slices
• 8 orange slices
• ½ cup brandy
• ¼ cup sugar
• 2 tablespoons Cointreau or other orange liqueur
• 2 tablespoons grenadine
• 2 tablespoons fresh lemon juice
• 2 tablespoons fresh lime juice
• Ice cubes