Hawaiian Scrambled Egg Pizza | Rosemary Farm

Hawaiian Scrambled Egg Pizza | Rosemary Farm

www.rosemaryfarm.com

Hawaiian Scrambled Egg Pizza

View full recipe on www.rosemaryfarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.

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Ingredients

  • 1 (12") whole wheat thin pizza crust or 1 (12 oz) package whole wheat English muffins
  • 6 Large Rosemary Farm eggs, whisked together
  • 3/4 cup fully cooked ham, cubed
  • 3/4 cup fresh or canned pineapple, diced
  • 1 cup cheddar cheese, shredded
  • Chopped green onions for garnish, optional
  • Salsa, to serve

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