Jalapeno Cornbread Poppers with Spicy Raspberry Dipping Sauce

Jalapeno Cornbread Poppers with Spicy Raspberry Dipping Sauce

www.kentuckymonthly.com

Kick it up for kickoff time with this party-worthy appetizer.

Keywords

  • Food
  • recipe
  • Kentucky
  • state of kentucky
View full recipe on www.kentuckymonthly.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckymonthly.com.

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Cooking tools:

  • Garlic press
  • Fine-mesh strainer
  • Grill
  • Baking pan
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Refrigerator

Ingredients

  • 48 fresh jalapeños, washed
  • Cornbread mix, baked according to directions
  • 1⁄2 cup sour cream
  • 1⁄2 cup cheddar cheese, shredded
  • 1⁄4 cup onion, finely diced
  • 12 slices thin-cut bacon
  • 1⁄2 cup raspberry preserves
  • 2 jalapeños, sliced
  • 1 tablespoon fresh lime juice

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