Sour cream mousse with honey-roasted almonds - Recipes | fooby.ch

Sour cream mousse with honey-roasted almonds - Recipes | fooby.ch

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Ingredients

  • 2 slice pumpernickel
  • 3 leaf gelatine
  • 1 tbsp sugar
  • 20 g liquid honey
  • 200 g Dessert Extrafin
  • 1 ½ dl full cream
  • 30 g almonds
  • 2 tsp mustard
  • 100 g FiFood Norwegian Salmon Alpine Herbs
  • a little olive oil with lemon
  • ½ tsp salt
  • a little pepper
  • 4 sprig dill

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