Country Baked Beans

Country Baked Beans

karisrecipes.com

Put hamburger and onion in a skillet and cook until burger starts to brown and onion is tender. Drain any grease. Set cooked burger aside. Open the cans of bean

View full recipe on karisrecipes.com

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Whisk
  • Can opener
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Spoon

Ingredients

  • 1 lb hamburger
  • 1 c chopped onion
  • 22 oz pork n beans
  • 15 oz kidney beans
  • 15 oz butter beans (or pinto)
  • ½ c ketchup
  • 1 t mustard
  • 2 t cider vinegar
  • ¾ c brown sugar
  • ½ lb bacon; cooked and crumbled

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