Egg Noodles Recipe | Home Pressure Cooking
Homemade egg noodles with flour, eggs, salt, and water—knead, roll, cut, and boil in just minutes for any sauce or soup! Perfectly versatile and tastier than store-bought.
Ingredients
- 2 cups All-purpose flour
- 3 Large eggs
- 1 tsp Salt
- 2 tbsp Water (as needed)
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