Scotty's Full Moon Beer Recipe | All Grain Witbier | Brewer's Friend
"Scotty's Full Moon" Witbier beer recipe by William C Bellavance Jr. All Grain, ABV 4.21%, IBU 13.85, SRM 3.84, Fermentables: (Pilsner, Wheat Malt, White, Flaked Oats, Munich Type I) Hops: (Hallertau...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Ingredients
- 4 1/2 lb Pilsner
- 4 lb Wheat Malt, White
- 1 lb Flaked Oats
- 4 oz Munich Type I
- 1 oz Hallertau Mittelfruh Hops
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