Banana Chocolate Chip Muffins Recipe
Explore this nutty, delicious and easy to make Banana Chocolate Chip Muffins recipe made with HERSHEY'S CHIPITS Dark Chocolate Chips and walnuts. Try it here!
Keywords
- HERSHEY'S CHIPITS
- Banana
- Cherry
- Dark Chocolate
- Breads
- Muffins & Scones
- Beginner
- Everyday
- Evergreen
- Walnut
- Popular
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.
Cooking tools:
- Muffin tin
- Cooling rack
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Toothpick
Ingredients
- 3 bananas, mashed (1 1/2 cups or 375 mL)
- 2 eggs, beaten
- 1 cup organic all-purpose flour (or non-organic flour) (250 mL)
- 1 cup whole organic wheat flour (or non-organic flour) (250 mL)
- 3/4 cup coconut sugar (or granulated sugar) (175 mL)
- 1/2 tsp salt (2 mL)
- 1 tsp baking soda (5 mL)
- 1/2 cup HERSHEY'S CHIPITS Dark Chocolate Chips (125 mL)
- 1/3 cup chopped walnuts (75 mL)
- Banana Chips for garnish
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