Low Carb Creamy Leeks with Butter & Cheese
Color. Subtle flavor. Creamy deliciousness. Three reasons to remember to pick up leeks at the market! This low carb side rounds out any main course with sophisticated flavors and total satisfaction.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Ingredients
- 1 1/2 lbs leeks
- 2 oz. butter
- 1 cup heavy whipping cream
- 4 oz. cheddar cheese
- salt and pepper to taste
- 1 oz. fresh chives finely chopped
- 1 pinch ground nutmeg
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