Chocolate Hazelnut Shortbread - Master recipes

Chocolate Hazelnut Shortbread - Master recipes

master-recipes.com

Preheat oven to 350°. Cream butter, Nutella and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in egg. In another bowl, whisk flour, cinnamon and salt; gradually beat into creamed...

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Ingredients

  • 1 cup butter, softened -
  • 1/3 cup Nutella -
  • 1 cup confectioners' sugar -
  • 1 large egg, room temperature -
  • 3-3/4 cups all-purpose flour -
  • 1 teaspoon ground cinnamon -
  • Dash salt -
  • 1/2 cup finely chopped hazelnuts -
  • Additional confectioners' sugar, optional -

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