Hazy Pale Ale 2 Beer Recipe | All Grain American Pale Ale by catamount6275
"Hazy Pale Ale 2" American Pale Ale beer recipe by Mark. All Grain, ABV 5.97%, IBU 34.13, SRM 6.61, Fermentables: (Pale Ale Malt 2-Row, Flaked Oats, Flaked Whea
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Mash tun
- Brew kettle
- Stockpot
- Fermenter
- Airlock
- Hydrometer
- Carboy
- Siphon
- Bottling bucket
- Bottle
- Keg
- Co2 regulator
- Fine-mesh sieve
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Funnel
- Mason jar
- Saucepan
- Kitchen timer
- Stove
Ingredients
- 9 1/4 lb Pale Ale Malt 2-Row
- 1 1/2 lb Flaked Oats
- 1 1/2 lb Flaked Wheat
- 1 1/2 lb White Wheat Malt
- 3/4 lb Carahell
- 1/2 lb Acidulated
- 1/2 lb Carapils (Dextrine Malt)
- 1/2 lb Rice Hulls
- 2 oz Citra Hops
- 2 oz Mosaic Hops
- 2 oz Galaxy Hops
- 2 oz AU Galaxy Hops
- 2 oz Citra (Pellet) Hops
- 2 oz Mosaic (Pellet) Hops
- 2 oz Galaxy (Pellet) Hops
- 2 oz AU Galaxy (Pellet) Hops
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