Southern Style Green Beans | Just A Pinch Recipes
Drain green beans and set aside. Place oil in bottom of pot and heat. Add sliced onions and cook until transparent. Add drained green beans and half a can of water. Cover pot...
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Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 1 #10 can of blue lake style green beans, drained
- 1 large sweet onion, sliced
- 1 1/2 teaspoon(s) orrington farms chicken base
- 1 tablespoon(s) white vinegar
- - salt and pepper to taste
- 1/2 teaspoon(s) sugar
- 1/2 can(s) #10 can of water
- 1/2 cup(s) olive oil
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