Prime Bone-in Filet – Miss BeHavin's Haven
Bone-in filet, Sam's Chop House, beef, steak, filet
Ingredients
- 1 2 1/2" Prime hand cut Bone-in Filet, dry aged 7 days, room tempurture, dried
- To Coat salt flakes, SIDE ONE
- To Coat Madagascar Black Peppercorns, 1/2 ground medium, 1/2 hand ground, SIDE ONE
- To Coat crisped dried garlic flakes, SIDE ONE
- To Lightly Coat Great American Land and Cattle Seasoning, SIDE TWO but not till the flip
- 1 tbsp Atlas Olive Oil, divided
- 3 tbsp sweet vermouth
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