Peppered Cider Apple Cheese - Ben's Farm Shop
My speckly apple cheese is a wonderful way to celebrate this wonderful spice; I love serving it with hand-crafted mature Cheddar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bensfarmshop.co.uk.
Ingredients
- 1 kg Cooking Apples
- 500 ml Cider
- 400 g Granulated Sugar
- 1-2 tsp Cracked Black Pepper
- 1 pinch Fine Sea Salt
- 12 Walnut Halves (optional)
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