Round Steak Stroganoff | Food Stuff

Round Steak Stroganoff | Food Stuff

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Cooking tools:

  • Zip-top bag
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Wooden spoon
  • Pot
  • Colander
  • Plate
  • Serving bowl
  • Kitchen timer

Ingredients

  • 1 can (10-1/2 ounces) condensed beef broth, undiluted
  • 3 tablespoons butter
  • 3 tablespoons chili sauce
  • Hot cooked noodles
  • 1/2 cup all-purpose flour
  • 1 pound sliced fresh mushrooms
  • Minced fresh parsley
  • 1 garlic clove, minced
  • 1/2 teaspoon ground mustard
  • 1 cup chopped onion
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • 1 teaspoon salt
  • 2 cups (16 ounces) sour cream
  • 1-1/2 to 2 pounds boneless beef top round steak, trimmed and cut into thin strips

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