Chicken Sandwich And Cheese Chips | Arla UK Recipe | Arla UK

Ingredients

• 100 ml double cream
• 1 small garlic clove, crushed
• 2 tsp freshly squeezed lemon juice (.approx)
• pinches coarse salt
• Freshly churned pepper
• 150 ml neutral oil, e.g., rapeseed oil
• 10 g butter
• 2 red onions (approx. 200 g), cut into thin wedges
• 100 ml white balsamic vinegar
• 1 tsp cane sugar
• ½ tsp coarse salt (to taste)
• 3 filets chickens (approx. 300 g)
• 2 tsp rapeseed oil (approx.)
• 2 tsp Worcestershire sauce (approx.)
• 2 tbsp rapeseed oil (approx.)
• pinches coarse salt (to taste)
• pinches ground black pepper (to taste)
• 100 g grated cheddar and maasdam cheese
• 4 Leaves romaine lettuce
• 8 of fried bacon
• 100 g artichoke hearts in oil, cut into bite-sized pieces