Zucchini flan | Recipes | WW USA

Ingredients

• 7 small Uncooked zucchini, trimmed and shredded*
• 2 spray(s) Olive oil cooking spray
• 4 large egg(s) Egg, beaten
• 3/4 tsp Table salt, or to taste
• 1/2 tsp Black pepper, freshly ground
• 1/2 tsp Fresh oregano, minced or 1/4 tsp dried
• 1/3 cup(s) Fresh parsley, minced
• 1/2 cup(s) Crumbled feta cheese
• 1/2 cup(s) Grated Parmesan cheese
• 1 1/2 Tbsp Olive oil