Easy Roasted Thanksgiving Turkey - Prestage Foods
All you need to know to get a perfectly roasted moist and tender turkey on the table.
Ingredients
- 1 12-lb turkey, defrosted if frozen (giblets and neck reserved if available)
- 6 tbsp unsalted butter, softened, divided
- 3 tbsp kosher salt
- 1 orange, halved
- 2 medium yellow onions, peeled and halved
- 4 sprigs fresh rosemary
- 8 sprigs fresh thyme
- ½ tsp freshly ground black pepper
- 1 c white wine (optional)
- 1 c chicken broth
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