Homemade Spaghetti Os | Just A Pinch Recipes
Homemade meaning the sauce, not the actual pasta. I have made this in the states with both ditalini pasta and ring pasta, either one is perfect. Another option
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Cooking tools:
- Pot
- Stove
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Microwave
Ingredients
- 2 can(s) tomato sauce, (15 oz / 425 g each)
- 3 cup(s) water (or 1 cup water and 2 cups chicken broth)
- 1 cup(s) milk
- 1 1/4 teaspoon(s) garlic powder
- 1 1/4 teaspoon(s) onion powder
- 2 cup(s) sharp cheddar cheese, shredded
- 226 gram(s) dry ring or ditalini pasta, (8 oz)
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