Raspberry Cream Cheese Coffee Cake Recipe - Food.com

Ingredients

• 12 ounces neufchatel cheese, softened or 12 ounces cream cheese
• 1/3 cup sugar
• 1 large egg
• 1 tablespoon lemon juice
• 1 teaspoon vanilla
• 1/2 cup unsalted butter, softened
• 1 cup sugar
• 2/3 cup all-purpose flour
• 1 1/2 teaspoons cinnamon
• 1/4 teaspoon salt
• 1 1/4 cups sugar
• 2 large eggs
• 2 teaspoons vanilla (or raspberry extract)
• 3 -4 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 cup 2% low-fat milk
• 3 cups fresh raspberries (not frozen)