Food Lover's Market | Low Kilojoule Chocolate Cake
Satisfy your sweet tooth without the extra calories! This rich, moist chocolate cake is crafted to be light on the waistline but full of flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodloversmarket.co.za.
Ingredients
- 375ml (1 ½ cups) Health Connection flour mix gluten-free
- 310ml (1 ¼ cup) You First erythritol
- 60ml (1/4 cup) cocoa powder
- 5ml (1 tsp) baking powder
- 2.5ml (½ tsp) bicarbonate of soda
- 2.5ml (½ tsp) salt
- 15ml (1 Tbsp) You First apple cider vinegar
- 60ml (1/4 cup) plain yoghurt
- 250ml (1 cup) water
- 125ml (½ cup) You First coconut oil, melted
- 60ml (4 Tbsp) You First honey
- 125ml (1/2 cup) cocoa powder
- 250ml (1 cup) plain yoghurt
- 30ml (2 Tbsp) coconut flour
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