Homemade Peanut Butter Snowballs Recipe: Bite-Size Winter Joy
Homemade peanut butter snowballs make for addictive holiday treats that melt in your mouth. Discover this simple no-bake recipe that everyone will beg you to make again.
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Cooking tools:
- Microwave
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Freezer
- Fork
Ingredients
- 1 ½ cups (375 ml) graham crackers (crushed, about 12 sheets)
- 1 cup (240 ml) creamy peanut butter
- ½ cup (120 ml) unsalted butter (softened)
- 2 cups (480 ml) powdered sugar
- 1 tsp vanilla extract
- 8 oz (226 g) white chocolate (for dipping)
- Optional garnishes: sprinkles, shredded coconut, or crushed peanuts
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