Potato chip marshmallow treats – Peas, Love & Carrots
Approachable, family-friendly recipes by Danielle Renov. Every recipe is tested and photographed in her home kitchen, with allergen flags and cook times.
Ingredients
- 2 Tbsp avocado oil
- 2 (450 grams) bags marshmallows
- 1&1/2 large bag potato chips (300 grams total, about 9 cups)
- 1 bar dark chocolate l, melted
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