Spicy Lasagna Soup | Willie's Supervalu

Ingredients

• 1 cup chopped yellow onion
• 6 cups chicken stock
• 1 can (28 oz each) Hunt's® Diced Tomatoes, undrained
• 2 teaspoons dried oregano
• 1/2 cup part-skim ricotta cheese
• 1/4 cup fresh basil, torn
• 1/2 teaspoon crushed red pepper flakes
• 1 cup dry mini bowtie pasta, uncooked
• 1/4 cup grated Parmesan cheese
• 1 tablespoon water
• 1 pound hot Italian pork sausage, casings removed
• 3 cloves garlic, chopped fine
• 2 tablespoons Hunt's® Tomato Paste
• 2 bay leaves