Low fat vanilla and raspberry skyr ice cream - Cookidoo® – the official Thermomix® recipe platform
Ingredients
- 120 - 130 g xylitol
- 4 egg yolks
- 320 g milk
- 1 vanilla pod
- 400 g skyr
- ½ tsp xanthan gum
- 250 g fresh raspberries
- 30 g agave syrup
- 30 g water
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