Coconut Popcorn Crunch Pie - JOLLY TIME®
Chewy coconut and crispy popcorn in a sweet pie twist! Perfect for family fun and holiday treats. Enjoy the crunch!
Ingredients
- 8 cups JOLLY TIME Pop Corn, popped
- 4 ounces flaked coconut, toasted
- 1 cup sugar
- 1 cup light corn syrup
- 1/2 cup butter or margarine
- 1/4 cup water
- 2 tsp salt
- 1 tsp vanilla
- 1 quart Vanilla, spumoni or butter pecan ice cream
- if desired Sweetened fresh or defrosted frozen fruit or chocolate sauce
- 1 12" pizza pan
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