White Chocolate Raspberry Baked Protein Oats by Priscilla Lawrence
Delicious and nutritious, Priscilla Lawrence's White Chocolate Raspberry Baked Protein Oats are easy to make and packed with protein. Perfect any time!
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Cooking tools:
- Blender
- Ramekin
- Baking sheet
- Oven
- Spatula
- Toothpick
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 1 cup Old Fashioned Oats
- 2 Tbsp Vanilla Protein Powder
- 1 tsp Baking Powder
- 1 pinch Salt
- 1/2 Tbsp Brown Sugar
- 1 whole Egg
- 1/2 cup Almond Milk, Unsweetened Vanilla
- 1/2 cup Plain Greek Yogurt
- 2 Tbsp White Chocolate
- 10 - 8 whole Raspberries, Organic
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