Creme Brulee Rice Pudding | Rice Pudding Recipe

Creme Brulee Rice Pudding | Rice Pudding Recipe

riceselect.com

With a caramelized sugar topping, this rich and creamy rice pudding recipe from RiceSelect® is made with aromatic Jasmati® Rice infused with vanilla,…

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View full recipe on riceselect.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceselect.com.

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Cooking tools:

  • Ramekin
  • Baking dish
  • Oven
  • Stove
  • Saucepan
  • Pot
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Fine-mesh sieve

Ingredients

  • 1 ¼ cups cooked RiceSelect® Jasmati® Rice
  • 2 cups cream
  • ½ cup milk
  • 3-inch piece of vanilla bean
  • Pinch of salt
  • 3 large eggs
  • 3 large egg yolks
  • ¾ cup sugar, divided
  • ½ teaspoon cinnamon
  • Hot water

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