Coconut Pecan Cranberry Bites | Dinner Tonight
Say hello to a bite of bliss! These Coconut Pecan Cranberry Bites are the perfect blend of sweet, nutty, and tangy goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 4 Medjool dates (pitted)
- 1 cup almond butter
- 1/2 teaspoon cinnamon
- 1/4 cup dried cranberries
- 1/4 cup chopped pecans
- 1/4 cup shredded coconut (unsweetened)
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