Salsa Roja Recipe | Epicurious

Ingredients

• 3 Roma tomatoes
• 5 garlic cloves, peeled
• 1 jalapeño pepper, stemmed
• 1 Fresno chile, stemmed
• 1/2 yellow onion, roughly chopped
• 1 teaspoon cumin seeds
• 2 cups tomato juice
• 2 cups water
• Zest and juice of 1 lime
• 1 teaspoon sea salt