Hummingbird Sheet Cake – Simmer + Sauce
Indulge in a vibrant Hummingbird Sheet Cake, layered with pineapple and nuts for a burst of flavor in every bite. Perfect for any sweet treat occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- For the Cake:
- 3 cups all-purpose flour
- Dash of salt
- 2 teaspoons baking soda
- 1 teaspoon cinnamon
- 2 cups sugar
- 3 eggs
- 1 cup vegetable oil
- 1/4 cup coconut oil, melted
- 2 teaspoons vanilla extract
- One (8-ounce) can of crushed pineapple, drained
- 3 bananas, mashed
- 1 cup pecans, finely chopped
- For the Frosting:
- Two (8-ounce) packages of cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 3 1/2 cups confectioners sugar
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