Vegan Chipotle Ranch Dressing | Recipe Cart | Recipe Cart

Ingredients

• 1 cup raw cashews ((soaked in hot water 30 minutes, or overnight in cool water))
• 2/3 cup unsweetened almond milk
• 2 tsp lemon juice
• 1 clove garlic, peeled
• 1/2 tsp sea salt ((plus more to taste))
• 1 chipotle pepper in adobo sauce*
• 1/4 tsp onion powder
• 1 tsp apple cider vinegar
• 1/2-1 tsp maple syrup ((optional // or other sweetener of choice to taste))
• 1/4 tsp ground chipotle chile ((plus more to taste // or sub chili powder, NOT cayenne))
• 2 Tbsp fresh minced dill ((or 2 tsp dried))