Pizza Stuffed Zucchini | Cook Smarts

Ingredients

• 8 oz Mushrooms, any button, sliced (look for pre-sliced to save time)
• 2 cloves Garlic, chopped
• 4 Zucchini, medium, halved (~6oz / 170g per zucchini)
• 2 Tbsp Oil, olive
• 1 tsp Italian seasoning
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1 Tbsp Oil, cooking
• 16 oz Italian sausage, uncooked
• 2 cups Chunky Tomato Sauce (leftover from Monday)
• 4 oz Cheese, shredded Italian blend
• 8 oz Cucumbers, chopped
• 2 hearts Lettuce, romaine, chopped
• 2 stalks Green onions, chopped, green and white parts combined
• 1/2 cup Peas, frozen, defrosted
• 1 Tbsp Lemon juice
• 1/2 tsp Garlic powder
• 1/4 tsp Oregano, dried
• 1 tsp Honey
• 2 tsp Mustard, Dijon
• 3 Tbsp Oil, olive