Reindeer Cheese Ball for 15 Servings with Sharp
Create a festive Reindeer Cheese Ball with our step-by-step guide. Features a structural chill phase for perfect shaping. Ready in 4 hours 20 minutes.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Paring knife
- Plastic wrap
- Refrigerator
- Stove
- Plate
Ingredients
- 16 oz full-fat cream cheese, brick style (softened)
- 2 cups sharp yellow cheddar cheese, freshly grated
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp smoked paprika
- 1/4 cup finely chopped green onions
- 1 1/2 cups pecan halves, toasted and finely chopped
- 2 large twist pretzels
- 2 whole black olives
- 1 maraschino cherry
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