Homemade White Bread Recipe – Easy Baking Guide For Beginners
Servings 8 - Amount Per Serving - % Daily Value * - Total Fat 3g5% - Saturated Fat 1.5g8% - Cholesterol 5mg2% - Sodium 180mg8% - Total Carbohydrate 27g9% -
Ingredients
- 3 cups all-purpose flour – plus extra for kneading
- 1 cup warm water (110°F/43°C)
- 2 tsp active dry yeast
- 2 tbsp sugar
- 1 tsp salt
- 2 tbsp unsalted butter – melted (plus extra for greasing)
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