Glühwein Cocktail Recipe | Diners Club International
Warm up with Glühwein, a beloved Austrian mulled wine served at Christkindl markets. Made with Zweigelt, a popular Austrian red, this version offers rich depth and authentic flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cheers.dinersclub.com.
Ingredients
- 90 ml zweigelt (or substitute zinfandel)
- 15 ml aged rum
- 10 ml allspice dram
- 15 ml cinnamon syrup
- 2 dashes aromatic bitters
- 90-120 ml hot water
- Orange slice (garnish)
- Torched cinnamon stick (garnish)
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