Vanilla Cake Recipe - Cappuccino Oracle

Name: Vanilla Cake Recipe - Cappuccino Oracle
Ingredients: 4 minute read; Preheat your oven to 350°F (175°C) and prepare two 9-inch round cake pans by greasing and flouring them.; Cream together ½ cup of softened unsalted butter and 1 ½ cups of sugar until light and fluffy.; Gradually mix in 3 large eggs and 1 cup of whole milk, alternating with 2 cups of all-purpose flour and 3 ½ tsp of baking powder.; Pour the batter evenly into the prepared pans and bake for 25-30 minutes, or until a toothpick inserted comes out clean.; Allow the cakes to cool for 10 minutes in the pans before transferring to wire racks to cool completely.

cappuccinooracle.com

Indulge in a delightful vanilla cake recipe that's simple yet scrumptious—discover the secret ingredient that elevates this classic treat to new heights!

View Original

Share this recipe:

Ingredients

4 minute read
Preheat your oven to 350°F (175°C) and prepare two 9-inch round cake pans by greasing and flouring them.
Cream together ½ cup of softened unsalted butter and 1 ½ cups of sugar until light and fluffy.
Gradually mix in 3 large eggs and 1 cup of whole milk, alternating with 2 cups of all-purpose flour and 3 ½ tsp of baking powder.
Pour the batter evenly into the prepared pans and bake for 25-30 minutes, or until a toothpick inserted comes out clean.
Allow the cakes to cool for 10 minutes in the pans before transferring to wire racks to cool completely.