Greek Salad Dressing Recipe That’s Fresh and Easy
Greek salad dressing recipes bring Mediterranean flavors to your table with minimal effort. Bold ingredients transform ordinary greens into an unforgettable dining experience.
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Cooking tools:
- Mason jar
- Microplane
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 3/4 cup (177 milliliters) extra-virgin olive oil
- 1/4 cup (59 milliliters) red wine vinegar
- 1/4 cup (59 milliliters) lemon juice
- 1 teaspoon dried oregano
- 1 teaspoon Dijon mustard
- 1 clove garlic (minced)
- 1/2 teaspoon salt
- 1/4 teaspoon freshly cracked black pepper
- 1/4 cup (30 grams) crumbled feta cheese
- Zest of 1 large lemon
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