Tacos Al Pastor

Tacos Al Pastor

fritaire.com

Guajillo-marinated pork and pineapple roasted on the rotisserie, carved and served taqueria-style.

View full recipe on fritaire.com

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Ingredients

  • 1 lb pork leg or pork shoulder, sliced thin
  • 3 guajillo chiles
  • 3 tbsp lime juice
  • 1/4 cup orange juice
  • 3 garlic cloves
  • 3 small red bell peppers
  • 2 tsp ground cumin
  • 2 tsp dried oregano
  • 1/4 cup vegetable oil
  • 1 small white onion, thinly sliced
  • Salt
  • pepper
  • 1 pineapple, cleaned and sliced into rounds
  • Corn tortillas
  • 2 tbsp fresh cilantro, chopped
  • Pickled red cabbage and onion
  • Salsa verde or your favorite salsa
  • 2 limes, cut into wedges

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